Signature Menu Highlights
Mint Lemon Mojito
Tangy lemons and crushed fresh mint over crushed ice and soda.
Virgin Mojito
Refreshing blend of lime, fresh mint leaves, sugar, and sparkling soda.
Mango Shake
Chilled milk shake made with ripe sweet mango pulp.
Cold Coffee
Creamy, chilled blended coffee served cold.
Black Coffee
Strong and dark brewed coffee shot.
Black Tea
Simple brewed black tea.
Kesar Tea
Rich saffron-infused spiced tea.
Kesar Milk
Warm milk infused with saffron strands and aromatic cardamoms.
Coffee
Freshly brewed warm milk coffee.
GLH Special Drink
Refreshing house-special ginger honey lemon
Hot Chocolate
Thick, creamy, and warm hot chocolate made with fine cocoa.
Special Chai
Fragrant and milky spiced tea - perfect for conversations.
Zamidari Prawns Bowl
Special Mumma's recipe of fresh prawns cooked in a traditional rich gravy, served with rice.
Aloo Paratha
Flatbread stuffed with spiced mashed potatoes, griddled with butter.
Plain Paratha
Layered, pan-fried flatbread.
Roti
Soft, whole wheat Indian flatbread cooked on tandoor/tawa.
Pulao with Chicken Gravy (Non-Veg)
Spiced pulao served alongside comforting homestyle chicken gravy and sweet.
Vintage Chicken Curry with Jeera Rice (Non-Veg)
Rich, traditional chicken curry served with fragrant cumin rice and a sweet treat.
Pulao with Nawab’s Dum Aloo & Gulab Jamun (Veg)
Fragrant pulao paired with rich Nawab's Dum Aloo and a complimentary Gulab Jamun.
Pulao with Paneer & Gulab Jamun (Veg)
Aromatic pulao served with spiced paneer gravy and a sweet Gulab Jamun.
Rajma Chawal (Veg)
A North Indian favorite - Spiced kidney beans curry served with steamed basmati rice.
Daal Rice Bowl with Fries (Veg)
Comforting home-style daal and rice served with a side of crispy fries.
Chilli Chicken (Non-Veg)
Tender chicken pieces tossed with capsicum and green chillies in Indo-Chinese style.
Chilli Potato (Veg)
Crispy potato fingers tossed in a honey-chilli glaze with sesame seeds.
Chilli Paneer (Veg)
Cubes of fried cottage cheese tossed with bell peppers and onions in a spicy soy sauce.
Mushroom Chilly (Veg)
Batter-fried mushrooms tossed in a sweet, spicy, and tangy Indo-Chinese sauce.
The Zamidari Chicken Egg Devil (Non-Veg)
Babumoshai Special - Fried boiled egg wrapped with spiced minced chicken.
Chicken Samosa (Non-Veg)
Crisp pastry triangles filled with spiced minced chicken.
Chicken Fry (Non-Veg)
Crispy, seasoned fried chicken pieces packed with flavor.
Peanut Masala (Veg)
Crunchy roasted peanuts tossed with onions, tomatoes, green chillies, coriander, and spices.
Loaded Nachos (Veg)
Crispy nachos loaded with cheese sauce, salsa, and jalapeños.
French Fries (Veg)
Golden crispy fries seasoned with a pinch of salt.
Spicy Chicken Roll (Non-Veg)
Flaky roll stuffed with spicy tandoori chicken, served with executive dip & signature sauce.
Double Egg Roll (Non-Veg)
Classic street-style roll with two eggs, crunchy onions, and a splash of lime juice.
Paneer Kathi Roll (Veg)
Spiced paneer chunks wrapped in a soft paratha with fresh onions and mint chutney.
Fried Momo (Non-Veg)
Crispy deep-fried chicken momos served with spicy momo chutney.
Chicken Momo (Non-Veg)
Classic steamed momos filled with juicy minced chicken and Himalayan herbs.
Paneer Momo (Veg)
Soft momos stuffed with spiced cottage cheese filling, steamed to perfection.